【精選】食物英語作文四篇

　　在生活、工作和學習中，大家或多或少都會接觸過作文吧，作文是一種言語活動，具有高度的綜合性和創(chuàng)造性。那要怎么寫好作文呢？以下是小編為大家收集的食物英語作文4篇，供大家參考借鑒，希望可以幫助到有需要的朋友。

食物英語作文 篇1

　　美味的食物（Delicious food）

　　I like to eat different kinds of delicious food , however, my favorite food is dumplings. In my spare time , I like to make dumplings with my mother . I think home-made dumplings are more delicious than those in supermarket .My mother knows I love to eat them ,so she makes dumplings at every weekend . I prefer eating dumplings . How about you ?

　　【參考翻譯】

　　我喜歡吃各種各樣的美味的食物,但是,我最喜歡的.食物是餃子。在我的業(yè)余時間,我喜歡和我媽媽包餃子。我認為自制的餃子比超市更美味。我媽媽知道我愛吃,所以她在每個周末做餃子。我喜歡吃餃子。你呢？

食物英語作文 篇2

　　我最喜歡的食物 My Favorite Food

　　Inour China, there are many delicious dishes. In the record A Bite of China, wecan see the essence of Chinese diet. Among so many dishes, I like sweet andsour spare rib and beef most. Sweet and sour spare rib is a traditional andpopular Chinese cuisine. Its cooking method is simple but it taste well. Sweetand sour contains together, tasting much better. Beef is popular in generalfamilies. There are various methods to cook this food material. We can fry orstew and we can get different but tasty foods. However, taste of home are themost popular in families.

　　在我們中國，有許多美味的食物。在紀錄片《舌尖上的中國》里，我們可以看到中國烹飪的精華所在。在所有的菜肴里，我最喜歡的是酸甜排骨和牛肉。酸甜排骨是一道大受歡迎的傳統(tǒng)菜肴。它的.烹飪方法很簡單，但味道卻很好。酸味和甜味融合在一起，吃起來回味無窮。牛肉在普通家庭中也很受追捧。牛肉這種食材有許多烹制方法，可以炒或燉，味道不同但卻同樣味美。但是，家的味道才是最受大眾歡迎的味道。

食物英語作文 篇3

　　Fish is my favorite food. I don’t know why I like to eat it.

　　I just feel the smell of fish is very delicious. Maybe is heredity, as my father and grandma also like it.

　　What’s more, I don’t care what kind of fish or what kind of coking style, I like all of them without reasons.

　　Everytime my mother cook fish, I will eat much more than usual.

　　So my mother always says that she gives birth to a cat. Everytime she says that all of us laugh.

食物英語作文 篇4

　　Wasting FoodIt’s near the end of this year and many companies or units hold their annual meetings in this period. Most of the meetings are held in hotels or restaurants.

　　But a terrible phenomenon has aroused much concern that is food waste.

　　It’s reported that after a banquet the waste of ort reaches to 40 percent which is a huge waste. Even worse the dishes are often very expensive. Some waiters say a table leftovers is their one week wages or more. On the contrary we should be noticed that in many places in China or in the world there are many people never have a full meal. The food we waste is the feast they can’t expect. Are you hurt by the both two extreme?

　　I think you are or you should be. On the one hand the leftovers cost much money and labor but they do not be treasured. On the other hand some people struggle their whole life and never get a full meal. I hope people can pay more attention to food waste and remind of ourselves every day that do not waste any food.

　　快到年終，許多公司和單位都在這個時候舉行年會，而大多數(shù)年會都被放到酒店或飯店進行。

　　與此同時，有一個非常不好的現(xiàn)象引起了許多人的關注，那就是食物浪費。

　　據(jù)報道，一場宴會過后，被浪費掉的食物達到四成，這是個很大的比例。然而更令人痛心的'是，這其中的菜基本都很貴。有的餐廳服務員說，有時候一桌的剩菜能趕上他們一個星期的工資了，甚至更多。反之，我們也應看到在中國或世界上的許多地方，還有很多人食不果腹。我們浪費掉的食物是他們不敢奢望的饕餮盛宴。你被這樣的兩個極端刺傷了嗎?

　　我想你有，或者你應該有所觸動。一方面，剩菜花費了大量金錢和勞力，但卻得不到珍惜;另一方面，有的人卻窮極一生也得不到一頓飽飯。我希望人們能更多地關注食物浪費，時刻提醒自己拒絕浪費。

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